Spinach Salad With Cider Dressing
Yield: Makes 6 to 8 servings
Recipe from
More From Southern Living
Recipe Time
Prep Time:
Ingredients
- 2 (6-oz.) packages fresh baby spinach
- 6 bacon slices, cooked and crumbled
- 3 hard-cooked eggs, chopped
- Cider Dressing
Preparation
- 1. Toss together first 3 ingredients in a large bowl; drizzle with Cider Dressing, and toss gently to coat.
Spinach Salad With Cider Dressing Recipe at a Glance
- COURSE: Salads
- MAIN INGREDIENT: Vegetables
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Southern Living
More Recipes for Salads
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