Spinach Salad With Cider Dressing

Yield: Makes 6 to 8 servings
Recipe from Southern Living

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  • 2 (6-oz.) packages fresh baby spinach
  • 6 bacon slices, cooked and crumbled
  • 3 hard-cooked eggs, chopped
  • Cider Dressing


  1. 1. Toss together first 3 ingredients in a large bowl; drizzle with Cider Dressing, and toss gently to coat.
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