Spinach Crostini

Creamy and cheesy, these Spinach Crostinis will leave your party guests raving. Plus, these appetizer treats are quick and easy to make, only cooking for 18 minutes.


Makes 8 appetizer servings

Recipe from

Southern Living


1 (10-ounce) package frozen chopped spinach, thawed and drained
2 plum tomatoes, diced
1 small onion, diced
1 garlic clove, minced
1/2 cup crumbled feta cheese
1/4 cup mayonnaise
1/4 cup sour cream
1/4 teaspoon pepper
1 (16-ounce) French bread loaf, cut into 1/2-inch slices


Combine first 8 ingredients; spread on 1 side of each bread slice. Place on a baking sheet.

Bake at 350° for 18 minutes or until golden.