Prep Time
10 Mins
Cook Time
10 Mins
Yield
3 servings

How to Make It

Step 1

PREPARE pasta according to package directions. Drain, reserving ½ cup cooking water. While pasta is cooking, prepare zucchini mixture.

Step 2

HEAT oil in large skillet over medium-high heat. Add zucchini and garlic; cook, stirring frequently, for 3 to 4 minutes or until zucchini starts to turn golden. Season with salt and pepper.

Step 3

ADD pasta, reserved cooking water and mozzarella cheese to skillet; toss to coat. Serve garnished with grated lemon peel and sliced almonds.

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