Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.
box (9 oz) frozen spinach, thawed, squeezed to drain
cup Original Bisquick® mix
cups shredded mozzarella cheese (8 oz)
teaspoons Italian seasoning
teaspoon garlic salt
cup tomato pasta sauce, if desired
1.Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.
2.Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.
Makes 30 cheese balls
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