Photo: Howard L. Puckett; Styling: Cindy Manning Barr
Yield
4 servings (serving size: 1 1/2 cups)

How to Make It

Combine the first 6 ingredients in a large bowl. Combine lemon juice and next 5 ingredients (lemon juice through pepper) in a bowl, and stir well. Pour over spinach mixture, and toss gently to coat.

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