Hands-on Time
10 Mins
Total Time
10 Mins
Yield
Serves 6 (serving size: about 1 cup)
Photo: Jennifer Causey Styling: Claire Spollen

How to Make It

Combine half of cheese and next 5 ingredients (through pepper) in a large bowl; stir until well blended. Add spinach, arugula, and half of turnip. Toss to coat. Sprinkle with remaining cheese and turnip.

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