Prep Time
17 Mins
Cook Time
30 Mins
Stand Time
10 Mins
Yield
9 servings (serving size: 1 cup)

How to Make It

Step 1

Place noodles in a large bowl. Cover with boiling water, and let stand 10 minutes. Drain.

Step 2

Combine 4 cups water and next 5 ingredients in a large saucepan. Bring to a boil; reduce heat, and simmer, uncovered, 20 minutes. Strain mixture through a sieve into a bowl. Discard solids.

Step 3

Return broth mixture to pan. Bring to a boil. Add rice noodles; cook 4 minutes. Add steak; reduce heat, and simmer 1 minute. Remove from heat. Stir in green onions and next 3 ingredients. Top each serving evenly with basil and lime juice.

Oxmoor House Healthy Eating Collection

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