This was not very good. We ended up throwing it away.
Spicy Vegetable Ragout Over Polenta
AnnSweeney Posted: 09/08/09
redhead1971 Posted: 02/06/09
I've made this dish twice now and it's tasty -- even my 3-year old will eat it (minus the chili pepper, chili powder & flakes). I've used different veggies, what I have on hand, and, to save time, I buy the tube of polenta in the store, slice and bake it in the oven. Seriously I can make this dish in under in an hour -- a great week night family dinner.
taves7 Posted: 09/01/09
This was very tasty and easy to make. I would cut down on the chili powder a little, but I really liked it. I also used the tube of polenta to save time. No substitutions, but I can see a variety of veggies being great in this dish. I will make it again.
bellymama Posted: 08/24/11
We loved the ragout -- used up all our fresh veggies from the farmers' market. We used tubed polenta. Also, sprinkled feta over the ragout. Yum!