Prep Time
5 Mins
Cook Time
25 Mins
Yield
4 (1-cup) servings.

How to Make It

Coat a large saucepan with cooking spray; add oil, and place over medium-high heat until hot. Add corn and basil; saute 2 minutes. Add broth and next 4 ingredients. Bring to a boil; cover, reduce heat, and simmer 20 minutes. Top each serving with sour cream, if desired.

Cooking Light The Lazy Gourmet

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