Spicy Thai Mayonnaise



Makes 1 1/3 cups

Recipe from

Southern Living


1 cup mayonnaise
3 green onions, chopped
2 tablespoons chili-garlic paste
1 tablespoon chopped fresh cilantro
1 jalapeño pepper, seeded and chopped
1 teaspoon red wine vinegar
1/4 teaspoon curry powder


Process all ingredients in a blender or food processor until smooth, stopping to scrape down sides. Chill at least 1 hour.

Katie Kelly Bell, Atlanta, Georgia,

Southern Living

March 2002
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