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Spicy Thai Mayonnaise

Yield Makes 1 1/3 cups

Ingredients

  • 1 cup mayonnaise
  • 3 green onions, chopped
  • 2 tablespoons chili-garlic paste
  • 1 tablespoon chopped fresh cilantro
  • 1 jalapeño pepper, seeded and chopped
  • 1 teaspoon red wine vinegar
  • 1/4 teaspoon curry powder

How to Make It

  1. Process all ingredients in a blender or food processor until smooth, stopping to scrape down sides. Chill at least 1 hour.