Looking for a quick and easy appetizer to impress guests with this holiday season? Try these Spicy-Sweet Goat Cheese Bites. The red pepper jelly gives these yummy tartlets a kick.
Southern Living MAY 2008
1. Preheat oven to 350°. Arrange Flaky Tartlet Shells on a baking sheet. Cut goat cheese into 24 very small pieces. Spoon 1/4 rounded teaspoonful red pepper jelly into each shell; top with cheese. Sprinkle evenly with almonds. Bake tartlets at 350° for 5 to 6 minutes or until cheese is melted.
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