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Spicy Ranch Dipping Sauce

Spicy Ranch Dipping Sauce

 

 

This recipe goes with Beer-Batter Fried Pickles

Southern Living JULY 2007

  • Yield: Makes about 1 cup
  • Prep time:10 Minutes

Ingredients

  • 3/4 cup buttermilk
  • 1/2 cup mayonnaise
  • 2 tablespoons minced green onions
  • 1 garlic clove, minced
  • 1 teaspoon hot sauce
  • 1/2 teaspoon seasoned salt
  • Garnish: seasoned salt

Preparation

1. Whisk together first 6 ingredients. Garnish, if desired. Store in an airtight container in refrigerator up to 2 weeks.

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Spicy Ranch Dipping Sauce recipe

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