Spicy Pork Tenderloins with Uniq Fruit Salsa

Ingredients

• Pork:
• 1 tablespoon salt-free Mexican seasoning blend
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cumin
• 3/4 teaspoon kosher salt
• 1/4 teaspoon ground red pepper
• 1/8 teaspoon ground nutmeg
• 2 teaspoons minced garlic
• 2 (1-pound) pork tenderloins, trimmed
• Cooking spray
• Salsa:
• 2 cups chopped peeled Uniq fruit (about 1)
• 1/2 cup diced red onion
• 1/2 cup diced red bell pepper
• 1/2 cup diced avocado
• 1/4 cup chopped fresh cilantro
• 1 tablespoon honey
• 1 tablespoon fresh lime juice
• 1/4 teaspoon kosher salt

Preparation

1. To prepare the pork, combine the first 6 ingredients in a small bowl. Rub garlic over pork. Rub spice mixture over pork. Cover and chill 1 hour.
2. Preheat oven to 400°.
3. Heat a cast-iron or ovenproof grill pan over medium-high heat. Coat pan with cooking spray. Add pork to pan; cook 4 minutes or until just browned on all sides. Transfer pork to oven. Bake at 400° for 20 minutes or until a thermometer registers 160° (slightly pink). Let pork stand 10 minutes before slicing. Cut into 1/4-inch-thick slices.
4. To prepare salsa, combine Uniq fruit and remaining ingredients in a bowl. Cover and chill until ready to serve. Serve pork with salsa.