Spicy Pickled Okra

  • weekendcook Posted: 08/30/09
    Worthy of a Special Occasion

    So easy! These are a yummy, very flavorful healthy snack. Great alone, or as garnish alongside black beans with sausage.

  • ShayHable Posted: 10/11/09
    Worthy of a Special Occasion

    These are great. I have made them twice. While we love okra in our home, these definitely are not slimey so they may work for okra-haters. We get a lot in our CSA so I am glad to have this easy recipe to get them preserved if I have too much to cook that week. Both times I left out dill b/c I didn't have any. The second time, I ran out of cumin seeds so I used mustard seeds; the pickles are a little mustardy, no surprise, but still Ok. I'd definitely spring for the cumin next time.


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