Spicy Pecans

Yield: 8 servings ( Serving Size: 1/2 cups )
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Ingredients

  • 1/8 teaspoon(s) garlic powder
  • 1/2 teaspoon(s) liquid smoke
  • 1/3 cup(s) Melted butter or marg
  • 4 cup(s) Pecan halves
  • 1 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) Tabasco
  • 1 tablespoon(s) worcestershire sauce

Preparation

  1. Preheat oven to 300 degrees.
  2. Place nuts in a shallow baking pan. Combine ingredients. Pour on nuts, mixing well. Bake 20 minutes, stirring twice. Cool on paper towels. Store in airtight container.
July 2010

This recipe is a personal recipe added by RobynMc and has not been tested or endorsed by MyRecipes.

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