Photo: Howard L. Puckett; Styling: Lindsey Ellis Beatty
1 ounce pear vodka or pear brandy
1 ounce spiced rum
1 ounce pear nectar, apple juice, or orange juice
Garnish: sliced pear
How to Make It
Combine pear vodka or pear brandy, spiced rum, and pear nectar, apple juice, or orange juice in an ice-filled shaker. Shake vigorously, and strain into a cocktail glass rimmed with cinnamon sugar. Garnish with a sliced pear.