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Spicy Party Meatballs

Yield 8 dozen


  • 1 (12-ounce) jar cocktail sauce
  • 1 (10.5-ounce) jar jalapeño jelly
  • 1/2 small sweet onion, minced
  • 1/2 (3-pound) package frozen cooked meatballs

How to Make It

  1. Cook first 3 ingredients in a Dutch oven over medium heat, stirring until jelly melts and mixture is smooth.

  2. Stir in meatballs. Reduce heat, and simmer, stirring occasionally, 35 to 40 minutes or until thoroughly heated.