Prep Time
5 Mins
Cook Time
10 Mins
Yield
4 servings.

How to Make It

Step 1

Combine first 3 ingredients; sprinkle evenly over both sides of chicken.

Step 2

Combine marmalade and mustard in a small bowl, stirring well. Brush both sides of chicken with half of marmalade mixture.

Step 3

Place chicken on rack of a broiler pan coated with cooking spray. Broil 5 1/2 inches from heat (with electric oven door partially opened) 5 minutes. Turn chicken; baste with remaining marmalade mixture, and broil 5 additional minutes or until chicken is done.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook

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