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Spicy Orange Bat Wings

Yield 12 wings


  • 1/2 cup orange marmalade
  • 1/4 cup fresh lime juice
  • 1 teaspoon hot sauce
  • 1 clove garlic, finely chopped
  • 1 teaspoon salt
  • 12 chicken wings, wing tips removed (2 1/2 lb.)

Nutrition Information

  • calories 286
  • fat 16 g
  • satfat 4 g
  • protein 18 g
  • carbohydrate 18 g
  • fiber 0 g
  • cholesterol 76 mg
  • sodium 502 mg

How to Make It

  1. Preheat oven to 375°F. Line a broiler pan with foil. Mist a roasting rack with cooking spray and place inside pan.

  2. Mix first five ingredients in a blender until smooth.

  3. Place wings and one third of marmalade mixture in a bowl; toss to coat. Arrange wings on prepared rack, skin side down. Bake for 20 minutes.

  4. Turn oven up to 425°F. Turn wings; brush with half of remaining marmalade mixture. Bake for 15 minutes, brush with mixture again and bake until browned, 10 to 15 minutes.