CookingLight diet CookingLight diet
Photo: Hector Sanchez; Styling: Buffy Hargett Miller 
Hands-on Time
5 Mins
Total Time
5 Mins
Makes about 1 cup

Spicy Mustard Sauce gets its zip from crushed red pepper and freshly ground black pepper. We like it with our Chicks in a Blanket.


How to Make It

Stir together honey mustard, olive oil, vinegar, dried crushed red pepper, and freshly ground black pepper. Serve immediately, or cover and chill up to 12 hours.

Ratings & Reviews