Spicy Mango Salad

recipe
Time: 15 minutes. This easy combination really sings. Try it alongside grilled fish or chicken as an impromptu meal for guests.

Yield:

Serves 4

Recipe from

Sunset

Ingredients

1 mango, peeled and sliced into long matchsticks
8 to 10 thin slices red onion
1/2 to 1 tsp. minced serrano chile
1/4 cup chopped cilantro leaves
1/4 cup chopped mint leaves
Olive oil
Fresh lime juice
Kosher salt
Freshly ground black pepper

Preparation

In a serving bowl, combine mango, onion, chile, and herbs. Drizzle with a little oil and lime juice, and season to taste with salt and pepper. Toss gently and serve.

Jessica Battilana,

Sunset

August 2009
My Notes

Only you will be able to view, print, and edit this note.

Add Note