Yield
2 to 3 servings

How to Make It

Step 1

Trim and discard any visible fat from steak.

Step 2

Combine pepper, seasoned salt, and garlic powder; sprinkle on all sides of steak. Let stand 15 minutes.

Step 3

Cook, without grill lid, over high heat (400° to 500°) 8 to 10 minutes on each side or until desired degree of doneness.

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