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Community Recipe
from [jokorby]
Spicy Chicken Wings

Spicy Chicken Wings

from my old recipe box

  • Yield: 1 serving

Ingredients

  • 6 chicken wings
  • 1/4 cup(s) soy sauce
  • 1/3 cup(s) sherry
  • 1 piece(s) ginger root smashed
  • 1 teaspoon(s) chili paste

Preparation

Mix the above and marinate wings about 2 hours. Drain and dust with cornstarch and deep fry.

To marinate, add 2 T sugar, 2 T rice vinegar or garlic vinegar, 1 T chili paste.

Cook until bubbly, then stir in 1 T cornstarch mixed with 1/2 C water.

Cook until thick and glazed. Pour over chicken wings.

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Spicy Chicken Wings recipe

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