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Spicy Celery Seed Coleslaw

Prep time 5 mins
Yield 4 servings (serving size: about 2/3 cup)

Ingredients

  • 3 tablespoons light mayonnaise
  • 1 tablespoon sugar
  • 1 tablespoon water
  • 1 teaspoon cider vinegar
  • 1/2 teaspoon celery seed
  • 1/8 teaspoon crushed red pepper
  • 1/8 teaspoon salt
  • 1/4 freshly ground black pepper
  • 3 cups cabbage-and-carrot coleslaw

Nutrition Information

  • calories 61
  • caloriesfromfat 0.0 %
  • fat 3.8 g
  • satfat 0.8 g
  • monofat 1 g
  • polyfat 2 g
  • protein 0.4 g
  • carbohydrate 6 g
  • fiber 0.8 g
  • cholesterol 4 mg
  • iron 0.3 mg
  • sodium 169 mg
  • calcium 20 mg

How to Make It

  1. Combine all ingredients, except coleslaw, in a medium bowl; stir with a whisk. Add coleslaw; toss well.

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