Spicy Cauliflower
from marthastewart.com - part of 'Roasted Salmon with Spicy Cauliflower' recipe. If doing with salmon, just add the fillets to the oven after cooking the cauliflower about 15min...
Yield: 1 serving
Community Recipe from
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- 4 clove(s) garlic
- 1/2 teaspoon(s) red-pepper flakes
- 4 tablespoon(s) olive oil
- 1 head(s) cauliflower
Preparation
- 1. Preheat oven to 450 degrees. Gather garlic and red-pepper flakes into a pile. Using a chefs knife, coarsely chop; season generously with salt. Using flat side of knife blade, mash mixture into a paste.
- 2. Place paste into a large bowl; add oils, and mix to combine. Add cauliflower, and toss to coat. Spread mixture in a single layer on a large rimmed baking sheet. Roast until cooked through, 20-25 min.
June 2012
This recipe is a personal recipe added by kekroeze and has not been tested or endorsed by MyRecipes.
Spicy Cauliflower Recipe at a Glance
- COURSE: Side Dishes/Vegetables
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy