Prep Time
5 Mins
Cook Time
20 Mins
Yield
Serves 6-8

How to Make It

Step 1

Preheat oven to 375°F. In a mixing bowl whip cream cheese until soft.

Step 2

Add Wing Sauce or Hot Sauce, Roasted Chicken Base, flour and cooked chopped chicken and mix well.

Step 3

Place cream cheese mixture into a suitable baking dish for serving.

Step 4

Top mixture evenly with cracker crumbs.

Step 5

Place in oven for 15-20 minutes or until cracker crumbs are golden brown.

Step 6

Remove from oven and allow to cool for 2-3 minutes.

Step 7

Serve with crackers or cut vegetables for dipping.

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