Hands-on Time
15 Mins
Total Time
15 Mins
Yield
Serves 6 (serving size: 1 2/3 cups)
Photo: Iain Bagwell; Styling: Cindy Barr 

How to Make It

Step 1

Combine first 7 ingre­dients in a small bowl; gradually add oil, stirring well with a whisk.

Step 2

Combine quinoa and next 6 ingredients (through beans) in a large bowl. Add vinaigrette; toss to coat. Add spinach; toss to combine.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

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