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Hands-on Time
20 Mins
Total Time
20 Mins
Yield
Makes 1 3/4 cups

How to Make It

Step 1

Stir together all ingredients in a saucepan. Bring to a boil, stirring often, over medium-high heat. Reduce heat to low; simmer, stirring occasionally, 5 to 7 minutes or until pear is tender. Garnish, if desired.

Step 2

Note: We tested with Musselman's Chunky Apple Sauce. To make ahead, prepare as directed. Cool completely (about 45 minutes). Store in an airtight container in refrigerator up to 2 days. Microwave in a microwave-safe glass bowl at HIGH 1 to 2 minutes or until thoroughly heated, stirring at 30-second intervals.

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