This was really good and SO easy to make, but there is a lot of sugar in it! (Which is why I gave it four stars). The next time I make it (and there will be a next time!) I am going to try cutting the sugar in half and adding more only if it needs it!
Spiced-Tea Lemonade
Photo: Kate Mathis; Food Styling: Suzette Kaminski; Prop Styling: Shana Faust
A perfect summer lemonade drink, with a nice balance of spicy sweetness.
Yield: Serves 8
Cost per Serving: $.67
Recipe from
More From Allyou
Recipe Time
Prep Time:
Chill:
2 Hours
Nutritional Information
Amount per serving
- Calories: 154
- Fat: 0.0g
- Saturated fat: 0.0g
- Protein: 0.0g
- Carbohydrate: 40g
- Fiber: 0.0g
- Cholesterol: 0.0mg
- Sodium: 1mg
Ingredients
- 6 orange spice tea bags
- 1 1/2 cups sugar
- 1 cup fresh lemon juice
- Lemon slices, optional
Preparation
- Put tea bags in a large pitcher. Stir in sugar and 4 cups boiling water. Let cool. Remove tea bags; stir in juice and 2 cups cold water. Chill for 2 hours. Fill 8 glasses with ice. Pour in lemonade; add lemon slices, if desired.
Spiced-Tea Lemonade Recipe at a Glance
- COURSE: Beverages, Beverages, Nonalcoholic
- CONVENIENCE: Entertaining, Make-Ahead, Portable/Picnic
- CUISINE: American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Low Cholesterol, Low Fat, Low Saturated Fat, Low Sodium
- OCCASION: Summer
- PUBLICATION: All You
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