Spiced-Tea Lemonade

Spiced-Tea Lemonade Recipe
Photo: Kate Mathis; Food Styling: Suzette Kaminski; Prop Styling: Shana Faust
A perfect summer lemonade drink, with a nice balance of spicy sweetness.

Yield:

Serves 8

Recipe Time

Prep: 15 Minutes
Chill: 2 Hours

Nutritional Information

Calories 154
Fat 0.0 g
Satfat 0.0 g
Protein 0.0 g
Carbohydrate 40 g
Fiber 0.0 g
Cholesterol 0.0 mg
Sodium 1 mg

Ingredients

6 orange spice tea bags
1 1/2 cups sugar
1 cup fresh lemon juice
Lemon slices, optional

Preparation

Put tea bags in a large pitcher. Stir in sugar and 4 cups boiling water. Let cool. Remove tea bags; stir in juice and 2 cups cold water. Chill for 2 hours. Fill 8 glasses with ice. Pour in lemonade; add lemon slices, if desired.

Note:

July 2011
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