Spiced Streusel

Spiced Streusel Recipe
Photo: Iain Bagwell; Styling: Mary Clayton Carl

 

Spiced Streusel is the perfect crunchy finale to our Gingerbread Muffins.

Yield:

Makes about 1 1/2 cups
Total time: 10 Minutes

Recipe from

Southern Living

Recipe Time

Hands-on: 10 Minutes
Total: 10 Minutes

Ingredients

1/2 cup firmly packed light brown sugar
2 tablespoons all-purpose flour
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 cup chopped pecans
2 tablespoons butter, melted

Preparation

Stir together brown sugar, flour, cinnamon, cloves, and nutmeg; stir in chopped pecans and melted butter until crumbly.

Note:

To make ahead: Prepare as directed. Chill in an airtight container up to 1 week.

December 2013
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