Spiced Squash Butter

  • zingaro313 Posted: 02/03/12
    Worthy of a Special Occasion

    3 stars because that averages things out. As far as taste, it's great, Wonderful on scones, biscuits and the Brown Soda Bread. But as far as would I make again...I don't know. As it thickens, it "spits" because it is so thick. It was one of the messiest clean-ups I ever had to deal with. The only way to keep it under control was to stir constantly, not just frequently as the recipe recommends.

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