ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Spiced Popcorn and Bacon

Photo: Randy Mayor; Styling: Lindsey Lower
Yield Serves 8 (serving size: 2 tablespoons)

Ingredients

  • 1 bacon slice
  • 1 cup hot air-popped popcorn
  • 1 tablespoon brown sugar
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground red pepper

Nutrition Information

  • calories 37
  • fat 2.8 g
  • satfat 1 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 0.0 g
  • carbohydrate 0.0 g
  • fiber 0.0 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 95 mg
  • calcium 0.0 mg

How to Make It

  1. Cook bacon slice in a nonstick skillet until crisp. Remove bacon from pan, reserving drippings; crumble bacon. Toss popcorn in reserved drippings with crumbled bacon, brown sugar, chili powder, kosher salt, and ground red pepper.