Spiced Plum Muffin Batter
Ingredients
- 1 cup self-rising flour
- 1 cup sugar
- 1/2 cup chopped pecans, toasted
- 1/2 teaspoon allspice
- 1/2 cup vegetable oil
- 2 large eggs, lightly beaten
- 1 (3.5-ounce) container plum baby food
Preparation
- Combine first 4 ingredients in a large mixing bowl; make a well in center of mixture. Stir together oil, eggs, and plum baby food; add to dry ingredients, and stir just until moistened.
- Spiced Plum Muffins: Spoon Spiced Plum Muffin Batter evenly into lightly greased muffin pans, filling two-thirds full. Bake at 400° for 15 to 20 minutes. Makes 12 muffins.
Spiced Plum Muffin Batter Recipe at a Glance
- COURSE: Desserts
- CONVENIENCE: Entertaining
- CUISINE: American
- MAIN INGREDIENT: Nuts
- COOKING METHOD: Bake
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Southern Living
More Recipes for Desserts
-
Carrot Cake Muffins
Southern Living -
Plum Kuchen
Cooking Light -
Sticky-Bun Pumpkin Muffins
Southern Living
advertisement
Indulge your cravings!
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.


