ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Spiced Pineapple

Yield 6 servings

Ingredients

  • 1 fresh pineapple, peeled and cored
  • 2 tablespoons butter or margarine, melted
  • 2 tablespoons bourbon or apple cider
  • 1/4 cup firmly packed brown sugar
  • 1/2 teaspoon freshly ground pepper

How to Make It

  1. Cut pineapple lengthwise into 4 pieces; cut into 1/2-inch slices. Place in a lightly greased 13- x 9-inch baking dish. Drizzle with melted butter and bourbon; sprinkle with brown sugar and pepper.

  2. Bake at 350° for 25 to 30 minutes.