Spiced Nut Streusel

Photo: Jennifer Davick; Styling: Lydia Degaris Pursell

Spiced Nut Streusel gives Gingerbread Muffins its flavorful, crunchy topping.
This recipe goes with Gingerbread Muffins with Spiced Nut Streusel

Rate and Review | Read Reviews (1)

Yield: Makes about 3/4 cup

Total: 5 Minutes

Recipe from

Recipe Time

Hands On: 5 Minutes
Total: 5 Minutes

Ingredients

1/4 cup firmly packed dark brown sugar
1 tablespoon all-purpose flour
3/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/2 cup chopped lightly toasted pecans
1 tablespoon butter, melted

Preparation

Stir together brown sugar, flour, cinnamon, and cloves in a small bowl; stir in pecans and melted butter until mixture is crumbly.

Southern Living
JANUARY 2013

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TheMomChef

We LOVED these muffins. They are melt-in-your-mouth delicious, as the magazine promises. The recipe is perfect for my husband who usually ends up rushing out the door to get to work on time. Definitely a keeper. You can read my full review at Taking On Magazines. http://bit.ly/13gkSDP

Outstanding 01/08/13

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Spiced Nut Streusel Recipe at a Glance

COURSE: Sauces/Condiments
CONVENIENCE: Quick/Easy
MAIN INGREDIENT: Nuts
PUBLICATION: Southern Living

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Spiced Nut Streusel