Options

Format:
Include:
PRINT
See more
Spiced Grilled Chicken with Fire and Fruit Yellow Tomato Salsa

Spiced Grilled Chicken with Fire and Fruit Yellow Tomato Salsa

Sunset JUNE 2009

  • Yield: Serves 4

Ingredients

  • 4 chicken breast halves with bones and skin
  • Olive oil
  • Unseasoned rice vinegar

Preparation

1. Prepare a charcoal or gas grill for high heat (450° to 550°; you can hold your hand 5 in. above cooking grate only 2 to 4 seconds). Rub chicken with olive oil, a splash of vinegar, and salt and pepper to taste.

2. Grill chicken, turning often, until no longer pink in center. Set on plates and spoon salsa on top.

advertisement

Go to Full Version of

Spiced Grilled Chicken with Fire and Fruit Yellow Tomato Salsa Recipe

advertisement