Spiced Dried Fruit Compote

Recipe from All You

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Recipe Time

Cook Time:
Prep Time:

Nutritional Information

Amount per serving
  • Calories: 255
  • Protein: 2g
  • Carbohydrate: 67g
  • Fiber: 7g
  • Sodium: 21mg

Ingredients

  • 12 ounces assorted dried fruit, such as apricots, pears, prunes and apples, cut into roughly uniform pieces
  • 3/4 cup unsweetened apple juice
  • 2 tablespoons packed brown sugar
  • 1 cinnamon stick
  • 1 teaspoon grated fresh ginger

Preparation

  1. Combine fruit, apple juice, 1 cup water, brown sugar and cinnamon in medium saucepan and place over high heat. Bring just to a boil, stirring to dissolve sugar. Reduce heat to low and simmer, stirring occasionally, until juices have reduced to syrup consistency and fruit is soft but not falling apart, 10 to 15 minutes. Stir in ginger before final 2 minutes of cooking. Serve warm; or let cool, remove cinnamon stick, cover and chill.
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Spiced Dried Fruit Compote Recipe at a Glance
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