Delish! I put it into the blender and pureed but a big hit. Used honey crisp; for the next batch am using Fuji. Will taste great with my latkes tonight!
Spiced Applesauce
Photo: Antonis Achilleos; Styling: Gerri Williams
Yield: 4 cups (8 servings)
Total:
Cost per Serving: $.54
Recipe from
More From Allyou
Recipe Time
Cook Time:
Prep Time:
Total:
45 Minutes
Nutritional Information
Amount per serving
- Calories: 87
- Fat: 0.0g
- Saturated fat: 0.0g
- Protein: 1g
- Carbohydrate: 22g
- Fiber: 2g
- Cholesterol: 0.0mg
- Sodium: 22mg
Ingredients
- 2 pounds firm apples such as Honeycrisp (about 4), peeled, cored, roughly chopped
- 3/4 cup orange juice
- 1/2 teaspoon cinnamon
- 1 teaspoon ground ginger
- 1/8 teaspoon nutmeg
- 1/8 teaspoon ground cloves
- Pinch of salt
- 1 teaspoon grated fresh ginger
- 1/4 cup lightly packed dark brown sugar
Preparation
- 1. Combine all ingredients in a medium saucepan and bring to a low boil over medium heat, stirring often.
- 2. Reduce heat to low, cover pan and simmer, stirring occasionally, until apples are tender, about 25 minutes. Let cool 5 minutes and mash with a potato masher.
Spiced Applesauce Recipe at a Glance
- COURSE: Side Dishes/Vegetables, Snacks, Desserts
- CONVENIENCE: Family, Kid-Friendly, Make-Ahead
- CUISINE: American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Low Cholesterol, Low Fat, Low Saturated Fat, Low Sodium
- PUBLICATION: All You
More Recipes for Side Dishes/Vegetables
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