Photo: Howard L. Puckett; Styling: Lindsey Ellis Beatty
Yield
Makes 2 cocktails

How to Make It

Step 1

Heat spiced apple cider, red grape juice, and balsamic vinegar in a saucepan until warm. Pour into 2 brandy snifters.

Step 2

Reprinted with permission from Zero-Proof Cocktails (Ten Speed Press, 2009) by Liz Scott.

Zero-Proof Cocktails (Ten Speed Press, 2009)

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