Chipotle powder gives the rub a smoky hit.
Cooking Light JULY 2011
1. Preheat grill to high heat.
2. To prepare salsa, combine first 7 ingredients in a bowl.
3. To prepare steak, combine garlic powder and the next 6 ingredients (through cinnamon). Brush both sides of steak with olive oil, and sprinkle with spice mixture. Place the steak on grill rack coated with cooking spray, and grill 4 minutes on each side or until desired degree of doneness. Let stand for 5 minutes. Cut the steak diagonally across grain into thin slices. Serve with salsa.
Go to full version of