Hands-on Time
27 Mins
Total Time
32 Mins
Yield
6 servings (serving size: about 3 ounces steak and 1/3 cup salsa)
Photo: John Autry; Styling: Mindi Shapiro Levine

How to Make It

Step 1

Preheat grill to high heat.

Step 2

To prepare salsa, combine first 7 ingredients in a bowl.

Step 3

To prepare steak, combine garlic powder and the next 6 ingredients (through cinnamon). Brush both sides of steak with olive oil, and sprinkle with spice mixture. Place the steak on grill rack coated with cooking spray, and grill 4 minutes on each side or until desired degree of doneness. Let stand for 5 minutes. Cut the steak diagonally across grain into thin slices. Serve with salsa.

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