Speedy Garlic Mashed Potatoes

Ingredients

• 1 (22-ounce) package frozen mashed potatoes
• 1 3/4 cups milk
• 1 (4-ounce) container garlic-and-herb spreadable cheese*
• 1/2 to 1 teaspoon salt
• 1/2 teaspoon pepper

Preparation

1. Stir together mashed potatoes and milk in a large glass bowl.
2. Microwave, uncovered, at HIGH 11 to 13 minutes. Add remaining ingredients, stirring until cheese is melted.
3. *1 (3-ounce) package cream cheese, softened and cubed; 3 tablespoons butter; and 1 minced garlic clove may be substituted.
4. Note: For testing purposes only, we used Alouette Garlic & Herbs Spreadable Cheese.