Speedy Garlic Mashed Potatoes

Recipe from


Ingredients

1 (22-ounce) package frozen mashed potatoes
1 3/4 cups milk
1 (4-ounce) container garlic-and-herb spreadable cheese*
1/2 to 1 teaspoon salt
1/2 teaspoon pepper

Preparation

Stir together mashed potatoes and milk in a large glass bowl.

Microwave, uncovered, at HIGH 11 to 13 minutes. Add remaining ingredients, stirring until cheese is melted.

*1 (3-ounce) package cream cheese, softened and cubed; 3 tablespoons butter; and 1 minced garlic clove may be substituted.

Note: For testing purposes only, we used Alouette Garlic & Herbs Spreadable Cheese.

Note:

Julia Mitchell, Lexington, Kentucky,

April 2004
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