Photo: Gooseberry Patch
Yield
Makes 2 dozen

These Special Deviled Eggs are quick to make and delicious, giving you a new go-to dish for parties, get-togethers and even tailgating.

How to Make It

Step 1

Slice eggs in half lengthwise; scoop yolks into a bowl. Arrange whites on a serving platter; set aside.

Step 2

Mash yolks well with a fork. Stir in dressing to desired consistency and add garlic salt to taste.

Step 3

Spoon or pipe yolk mixture into whites. Garnish as desired; chill.

101 Easy Entertaining

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