Sparkling Punch
Photo: Beth Dreiling; Styling: Lisa Powell Bailey
Yield: Makes about 1 1/2 gal.
Recipe from
More From Southern Living
Recipe Time
Prep Time:
Chill:
1 Hour
Ingredients
- 2 (46-oz.) cans pineapple juice
- 1 (12-oz.) can frozen pink lemonade concentrate, thawed
- 1 (10-oz.) can frozen strawberry daiquiri mix concentrate, thawed
- 2 (1-liter) bottles ginger ale
- Garnish: lemon slices
Preparation
- 1. Stir together first 3 ingredients. Cover and chill 1 hour. Stir in ginger ale just before serving. Garnish, if desired.
Sparkling Punch Recipe at a Glance
- COURSE: Beverages, Beverages, Nonalcoholic
- CONVENIENCE: Entertaining, 5 Ingredients or Less
- OCCASION: Spring, Summer, Weddings
- PUBLICATION: Southern Living
More Recipes for Beverages
-
Pear Punch Sparkler
Sunset -
Sparkling Guava Punch
All You -
Sparkling Rum Punch
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy