This simple, delicious cocktail can easily be doubled to serve more guests. For an equally delightful nonalcoholic version, simply mix one part pomegranate juice to two parts sparkling water.
Cooking Light MARCH 2006
Combine first 3 ingredients in a pitcher. Pour 1/2 cup into each of 8 ice-filled glasses. Garnish with lemon rind strips, if desired.
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