The fruit's polyphenols, a class of antioxidants, likely help your heart. They contribute to the vibrant flavor, too.
Cooking Light DECEMBER 2009
1. Combine pomegranate juice and 1/4 cup grenadine in a 2-cup glass measure. Divide the juice mixture evenly among 6 Champagne flutes or wineglasses. Top each serving evenly with wine, and garnish each serving with lime slices and seeds, if desired.
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