This Sparkling Meyer Lemon Cocktail hits the spot on a hot summer day. Get ready to double the recipe because once your guests get a taste of this refreshing citrus beverage, they'll definitely want seconds!
Cooking Light MARCH 2011
1. Combine first 3 ingredients in a microwave-safe liquid measuring cup. Microwave at HIGH for 2 1/2 minutes; stir until sugar dissolves. Let stand 10 minutes; discard rosemary. Chill.
2. Combine sugar mixture, juice, vodka, and prosecco, stirring gently. Serve immediately.
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