Spaghetti Squash, Leek, and Potato Frittata

  • monackey Posted: 02/14/09
    Worthy of a Special Occasion

    Hmmm. Not very flavorful. Maybe this recipe has potential, but my family was not a fan.

  • ChefAmandaLynn Posted: 10/21/10
    Worthy of a Special Occasion

    A fun new way to serve spaghetti squash and once the suqash had baked this was pretty easy to put togther and get on the table. I used dried basil and agree with another poster that this is lacking in flavor, however I think fresh basil would have perked it up a lot.

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